Description
Indulge in the ultimate no-bake dessert with this creamy and dreamy Peanut Butter Pie. Made with just a few simple ingredients, this no-fuss recipe comes together in just 15 minutes, making it the perfect treat for any occasion.
Ingredients
– 1 (8 oz) package cream cheese, softened
– 1 cup creamy peanut butter
– 1 cup powdered sugar
– 1 (14 oz) can sweetened condensed milk
– 1 (9 inch) pre-made graham cracker crust
Instructions
1. In a large bowl, beat the cream cheese with an electric mixer until smooth and creamy.
2. Add the peanut butter and beat until well combined.
3. Gradually add the powdered sugar and sweetened condensed milk, beating until the mixture is smooth and creamy.
4. Pour the filling into the prepared graham cracker crust.
5. Refrigerate the pie for at least 2 hours, or until set.
6. Serve chilled and enjoy!
Notes
For a richer flavor, you can use a combination of creamy and crunchy peanut butter. You can also top the pie with whipped cream, chopped peanuts, or a drizzle of chocolate or caramel sauce before serving.
- Prep Time: 15
- Category: Dessert
- Method: No-Bake
- Cuisine: American