Description
Satisfy your sweet tooth with this healthier homemade version of classic Butterfinger candy bars. Made with simple, wholesome ingredients, these homemade Butterfingers are a guilt-free indulgence that the whole family will love.
Ingredients
– 1 cup natural peanut butter
– 1/2 cup honey
– 1/4 cup cocoa powder
– 1/4 teaspoon salt
– 1 1/2 cups crispy rice cereal
Instructions
1. 1. In a medium saucepan, combine the peanut butter and honey. Heat over medium, stirring constantly, until the mixture is smooth and well combined, about 2-3 minutes.
2. 2. Remove from heat and stir in the cocoa powder and salt until fully incorporated.
3. 3. Fold in the crispy rice cereal, mixing until the cereal is evenly coated.
4. 4. Line an 8×8-inch baking pan with parchment paper. Press the mixture evenly into the prepared pan.
5. 5. Refrigerate for at least 2 hours, or until firm.
6. 6. Remove the chilled mixture from the pan and cut into bars or squares.
Notes
Store the Healthy Homemade Butterfingers in an airtight container in the refrigerator for up to 1 week.
- Prep Time: 15
- Cook Time: 5
- Category: Dessert
- Method: No-Bake
- Cuisine: American