Description

Indulge in the ultimate breakfast fusion – Waffle Breakfast Pizzas! Fluffy waffles are topped with melted cheese, crispy bacon, and your favorite toppings for a quick and satisfying morning meal.

Ingredients

– 4 frozen or homemade waffles

– 1 cup shredded mozzarella cheese

– 4 slices cooked bacon, crumbled

– 2 eggs, cooked to desired doneness

– 1/4 cup sliced green onions

– 2 tablespoons chopped fresh parsley

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Instructions

1. Preheat oven to 375°F (190°C).

2. Place the waffles on a baking sheet and top each one with a generous amount of shredded mozzarella cheese.

3. Sprinkle the crumbled bacon evenly over the cheese.

4. Bake the waffles for 5-7 minutes, or until the cheese is melted and bubbly.

5. Remove the waffles from the oven and top with the cooked eggs, green onions, and fresh parsley.

6. Serve the Waffle Breakfast Pizzas immediately, while hot and fresh.

Notes

For a vegetarian option, omit the bacon and use your favorite plant-based protein instead. You can also experiment with different cheese varieties or toppings to suit your taste preferences.

Prep Time: 10
Cook Time: 15
Category: Bites & Finger Foods
Method: Baking
Cuisine: American