Description
This Thanksgiving Trail Mix Recipe is a quick and easy homemade snack mix with toasted nuts, seeds, dried fruit, and holiday spices for a delicious and healthy treat during the holiday season.
Ingredients
– 1 cup raw almonds
– 1 cup raw cashews
– 1/2 cup raw pumpkin seeds
– 1/2 cup raw sunflower seeds
– 1 cup dried cranberries
– 1/2 cup chopped pecans
– 1 teaspoon ground cinnamon
– 1/2 teaspoon ground ginger
– 1/4 teaspoon ground nutmeg
Instructions
1. – Preheat oven to 325°F. Spread the almonds, cashews, pumpkin seeds, and sunflower seeds on a large baking sheet.
2. – Bake for 8-10 minutes, stirring halfway, until lightly toasted. Allow to cool completely.
3. – In a large bowl, combine the toasted nuts and seeds with the dried cranberries, pecans, cinnamon, ginger, and nutmeg. Toss to mix well.
4. – Store the Thanksgiving Trail Mix in an airtight container at room temperature for up to 2 weeks.
Notes
For a sweeter trail mix, you can add 2-3 tablespoons of maple syrup or honey before baking the nuts and seeds. You can also substitute different nuts and dried fruits based on your preferences.
- Prep Time: 10
- Cook Time: 10
- Category: Snack
- Method: Baking
- Cuisine: American