Description

Whip up this easy, no-fail Thanksgiving Punch With Alcohol for a crowd-pleasing holiday celebration. Serve this irresistible cocktail at your next party!

Ingredients

– 1 bottle red wine

– 1 cup apple cider

– 1/2 cup brandy

– 1/4 cup orange liqueur

– 2 cinnamon sticks

– 4 whole cloves

– 1 orange, sliced

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Instructions

1. – In a large pitcher, combine the red wine, apple cider, brandy, and orange liqueur.

2. – Add the cinnamon sticks, cloves, and orange slices.

3. – Stir well and refrigerate for at least 2 hours to allow the flavors to meld.

4. – Serve the Thanksgiving Punch With Alcohol over ice, garnished with additional orange slices and cinnamon sticks.

Notes

For a non-alcoholic version, omit the brandy and orange liqueur. This punch can be made ahead of time and stored in the refrigerator for up to 3 days.

Prep Time: 5
Category: Drinks
Method: Mixing
Cuisine: American