Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Sweet Maple Sausage Casserole

Sweet Maple Sausage Casserole


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Sofia Bennett
  • Total Time: 45
  • Yield: 6 servings

Description

Indulge in the cozy and comforting flavors of this Sweet Maple Sausage Casserole. This easy-to-make dish features savory sausage, sweet maple, and a creamy sauce, all baked to perfection for a delightful family-friendly meal.


Ingredients

– 1 lb sweet Italian sausage, casings removed

– 1 onion, diced

– 1 bell pepper, diced

– 2 cloves garlic, minced

– 1/4 cup maple syrup

– 1 cup heavy cream

– 1 cup shredded cheddar cheese

– Salt and pepper to taste

– Chopped fresh parsley for garnish


Instructions

1. 1. Preheat oven to 375°F.

2. 2. In a large skillet, cook the sausage over medium-high heat until browned and crumbled, about 5-7 minutes.

3. 3. Add the onion, bell pepper, and garlic to the skillet. Cook until the vegetables are softened, about 5 minutes.

4. 4. Stir in the maple syrup and heavy cream. Bring the mixture to a simmer.

5. 5. Transfer the sausage mixture to a 9×13-inch baking dish. Top with the shredded cheddar cheese.

6. 6. Bake for 20-25 minutes, or until the cheese is melted and bubbly.

7. 7. Garnish with chopped fresh parsley before serving.

Notes

For a spicier twist, try using hot Italian sausage. You can also add diced mushrooms or other vegetables to the casserole.

  • Prep Time: 10
  • Cook Time: 35
  • Category: Main Course
  • Method: Baking
  • Cuisine: American