Description
Indulge in the fizzy, fruity delight of Strawberry Champagne Floats – a quick and refreshing dessert perfect for any occasion.
Ingredients
– 1 pound fresh strawberries, hulled and halved
– 1/4 cup granulated sugar
– 1 (750ml) bottle chilled champagne or sparkling wine
– Fresh mint leaves for garnish
Instructions
1. In a large pitcher or bowl, gently muddle the strawberries and sugar until the strawberries release their juices.
2. Fill glasses or champagne flutes halfway with the strawberry mixture.
3. Top each glass with chilled champagne or sparkling wine.
4. Garnish with fresh mint leaves.
5. Serve immediately and enjoy the bubbly, fruity delight!
Notes
For a sweeter float, use more sugar. For a drier float, use less sugar. You can also try other berries like raspberries or blackberries in place of the strawberries.
- Prep Time: 5
- Category: Desserts
- Method: No-Cook
- Cuisine: American