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Ricotta Pistachio Honey Bites

Ricotta Pistachio Honey Bites


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  • Author: Sofia Bennett
  • Total Time: 35
  • Yield: 16
  • Diet: Vegetarian

Description

These Ricotta Pistachio Honey Bites are a delightful, creamy treat that come together in just 5 minutes. The combination of smooth ricotta, crunchy pistachios, and sweet honey creates a heavenly flavor that’s perfect for snacking, dessert, or a party appetizer.


Ingredients

– 1 cup ricotta cheese

– 1/2 cup shelled, salted pistachios, finely chopped

– 2 tablespoons honey

– 1/2 teaspoon vanilla extract


Instructions

1. – In a medium bowl, mix together the ricotta cheese, chopped pistachios, honey, and vanilla extract until well combined.

2. – Scoop the mixture by the tablespoonful and roll into small balls.

3. – Place the ricotta pistachio bites on a parchment-lined baking sheet.

4. – Chill in the refrigerator for at least 30 minutes before serving.

Notes

For a fun presentation, you can roll the bites in extra chopped pistachios or a light dusting of powdered sugar. These can be stored in an airtight container in the fridge for up to 5 days.

  • Prep Time: 5
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American