Description

Pepperoni Pizza Quesadillas are the ultimate fusion of two beloved dishes – the classic pepperoni pizza and the beloved quesadilla. Featuring a crispy tortilla shell, gooey cheese, and savory pepperoni, this 20-minute meal is perfect for a quick weeknight dinner or game day snack.

Ingredients

– 8 flour tortillas

– 2 cups shredded mozzarella cheese

– 1 cup diced pepperoni

– 1/4 cup marinara sauce

– 2 tablespoons butter

Cook Mode Prevent your screen from going dark

Instructions

1. – Lay 4 tortillas on a flat surface.

2. – Sprinkle each tortilla with 1/2 cup of mozzarella cheese and 1/4 cup of diced pepperoni.

3. – Fold the tortillas in half to create a half-moon shape.

4. – In a large skillet, melt the butter over medium heat.

5. – Carefully add the quesadillas to the skillet and cook for 2-3 minutes per side, or until the tortillas are golden brown and the cheese is melted.

6. – Remove the quesadillas from the skillet and cut each one in half.

7. – Serve with marinara sauce for dipping.

Notes

For extra flavor, try adding a sprinkle of Italian seasoning or a pinch of red pepper flakes. You can also experiment with different cheeses or toppings to create your own unique variation.

Prep Time: 5
Cook Time: 15
Category: Main Dishes
Method: Stovetop
Cuisine: Mexican-Italian Fusion