Description

This Naturally Green ‘Shamrock’ Smoothie is a delightful and healthy way to celebrate St. Patrick’s Day. Made with wholesome ingredients like spinach, banana, and pineapple, it’s creamy, sweet, and packed with nutrients.

Ingredients

– 2 cups fresh spinach

– 1 ripe banana

– 1 cup frozen pineapple chunks

– 1 cup unsweetened coconut milk

– 2 tablespoons honey

– 1 cup ice

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Instructions

1. Add the spinach, banana, pineapple, coconut milk, and honey to a high-speed blender.

2. Blend on high speed until smooth and creamy, about 1 minute.

3. Add the ice and blend for an additional 30 seconds to chill the smoothie.

4. Pour the Naturally Green ‘Shamrock’ Smoothie into a glass and enjoy immediately.

Notes

For a thicker consistency, use frozen banana instead of fresh. You can also add a scoop of vanilla protein powder for extra nutrition. Garnish with a shamrock-shaped ice cube or a fresh mint sprig for a festive touch.

Prep Time: 5
Category: Sides
Method: Blending
Cuisine: American