Description

Indulge in a creamy, protein-packed mousse made with cottage cheese and peanut butter for a guilt-free sweet treat. This High-Protein Cottage Cheese Peanut Butter Mousse is easy to make and perfect for a healthy dessert or snack.

Ingredients

– 1 cup low-fat cottage cheese

– 1/2 cup creamy peanut butter

– 2 tablespoons honey

– 1 teaspoon vanilla extract

– 2 scoops vanilla protein powder

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Instructions

1. 1. In a high-powered blender or food processor, combine the cottage cheese, peanut butter, honey, and vanilla extract. Blend until smooth and creamy.

2. 2. Add the protein powder and blend again until fully incorporated and the mixture is light and airy.

3. 3. Scoop or pipe the mousse into serving dishes and refrigerate for at least 30 minutes before serving.

Notes

For a richer flavor, use crunchy peanut butter. You can also add a sprinkle of chopped peanuts on top as a garnish.

Prep Time: 10
Category: Dessert
Method: No-Bake
Cuisine: American