Description
Indulge in the mouthwatering combination of a crisp pizza crust and sweet, gooey fig jam in this quick and easy homemade Fig Jam Pizza.
Ingredients
– 1 pre-made pizza dough
– 1 cup fig jam
– 2 tablespoons fresh thyme leaves
– 1 tablespoon olive oil
Instructions
1. 1. Preheat your oven to 425°F (220°C).
2. 2. On a lightly floured surface, roll out the pizza dough into a circle or rectangle, depending on your preference.
3. 3. Transfer the dough to a baking sheet or pizza pan.
4. 4. Spread the fig jam evenly over the surface of the dough, leaving a small border around the edges.
5. 5. Sprinkle the fresh thyme leaves over the top of the fig jam.
6. 6. Drizzle the olive oil over the pizza.
7. 7. Bake for 12-15 minutes, or until the crust is golden brown and the fig jam is bubbly.
8. 8. Remove the pizza from the oven and let it cool for a few minutes before slicing and serving.
Notes
For a crispier crust, you can pre-bake the dough for 5-7 minutes before adding the toppings. Feel free to experiment with different types of jam or preserves to create your own unique flavor combinations.
- Prep Time: 5
- Cook Time: 12
- Category: Desserts & Baking
- Method: Baking
- Cuisine: American