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Chicken Caesar Pasta Salad

Chicken Caesar Pasta Salad


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  • Author: Sofia Bennett
  • Total Time: 30
  • Yield: 6 servings

Description

Indulge in the creamy, comforting goodness of this Chicken Caesar Pasta Salad. Tender chicken, crisp romaine, and a dreamy Caesar dressing come together for a flavor explosion that’s perfect for busy weeknights or summer gatherings.


Ingredients

– 8 ounces rotini or penne pasta

– 2 cups cooked and diced chicken breast

– 3 cups chopped romaine lettuce

– 1 cup cherry tomatoes, halved

– 1/2 cup grated parmesan cheese

– 1 cup Caesar dressing


Instructions

1. Cook the pasta according to package instructions. Drain and rinse with cold water.

2. In a large bowl, combine the cooked pasta, diced chicken, chopped romaine, and cherry tomatoes.

3. Pour the Caesar dressing over the salad and toss gently to coat.

4. Sprinkle the grated parmesan cheese over the top and serve chilled or at room temperature.

Notes

– For extra crunch, add croutons or toasted breadcrumbs.

– Swap out the chicken for grilled shrimp or salmon for a different protein option.

– Store any leftovers in an airtight container in the refrigerator for up to 3 days.

  • Prep Time: 15
  • Cook Time: 15
  • Category: Main Dishes
  • Method: No-Cook
  • Cuisine: American