Description
Indulge in the captivating flavors of Cherry Earl Grey Milk Tea, a quick and easy treat that combines the richness of creamy milk with the fragrant notes of Earl Grey tea and the sweetness of fresh cherries.
Ingredients
– 2 Earl Grey tea bags
– 1 cup hot water
– 1 cup milk (dairy or plant-based)
– 1/4 cup fresh cherry puree or jam
– 1 tablespoon honey (optional)
Instructions
1. – Steep the Earl Grey tea bags in the hot water for 5-7 minutes, allowing the flavors to infuse.
2. – Remove the tea bags and stir in the cherry puree or jam until well combined.
3. – In a small saucepan, heat the milk over medium heat, whisking continuously until steamed and frothy.
4. – Pour the cherry-infused tea into a serving cup and top with the frothed milk.
5. – Drizzle with honey, if desired, and enjoy your Cherry Earl Grey Milk Tea.
Notes
– For a creamier texture, use whole milk or a richer plant-based milk.
– Adjust the amount of cherry puree or jam to your desired sweetness level.
– Experiment with different types of Earl Grey tea, such as bergamot-infused or floral varieties.
– This recipe can be easily scaled up to serve a crowd.
- Prep Time: 5
- Cook Time: 5
- Category: Drinks
- Method: Stovetop
- Cuisine: International