Description
Indulge in the irresistible combination of gooey cheese and succulent seafood with these Cheesy Seafood Tortilla Bombs! This quick and easy appetizer is sure to impress your guests with its bold flavors and crispy texture.
Ingredients
– 8 ounces cream cheese, softened
– 1 cup shredded Cheddar cheese
– 1 cup diced cooked shrimp
– 1/2 cup diced crab meat
– 1 teaspoon garlic powder
– 1/2 teaspoon onion powder
– 1/4 teaspoon cayenne pepper
– 12 small tortilla shells
Instructions
1. Preheat your oven to 375°F (190°C).
2. In a medium bowl, combine the cream cheese, Cheddar cheese, diced shrimp, and crab meat. Mix well until fully incorporated.
3. Spoon the seafood and cheese mixture into the center of each tortilla shell, dividing it evenly.
4. Arrange the filled tortilla shells on a baking sheet.
5. Bake in the preheated oven for 12-15 minutes, or until the cheese is melted and bubbly.
6. Serve the Cheesy Seafood Tortilla Bombs warm, garnished with chopped fresh parsley or green onions if desired.
Notes
For a spicier version, increase the amount of cayenne pepper. You can also experiment with different types of cheese or seafood to suit your taste preferences.
- Prep Time: 15
- Cook Time: 15
- Category: Appetizers
- Method: Baking
- Cuisine: American