Description
These Cheesy Pepperoni Pizza Roll Ups are the ultimate crowd-pleasing snack or meal! Packed with gooey mozzarella cheese and savory pepperoni, they’re easy to make and bursting with irresistible pizza flavor.
Ingredients
– 1 can refrigerated crescent roll dough
– 8 ounces shredded mozzarella cheese
– 24 slices pepperoni
– 2 tablespoons melted butter
– 1 teaspoon Italian seasoning
Instructions
1. 1. Preheat oven to 375°F and line a baking sheet with parchment paper.
2. 2. Unroll the crescent roll dough and separate into 8 triangles.
3. 3. Place 3 pepperoni slices and 1-2 tablespoons of mozzarella cheese on the wide end of each triangle.
4. 4. Tightly roll up each triangle, starting from the wide end and rolling towards the narrow point.
5. 5. Place the rolled-up pizza rolls seam-side down on the prepared baking sheet.
6. 6. Brush the tops of the rolls with melted butter and sprinkle with Italian seasoning.
7. 7. Bake for 12-15 minutes, until golden brown.
8. 8. Serve hot and enjoy!
Notes
For extra flavor, try using different types of cheese or adding diced peppers, onions, or mushrooms. These pizza rolls also reheat well in the oven or toaster oven.
- Prep Time: 10
- Cook Time: 15
- Category: Main Dishes
- Method: Baking
- Cuisine: Italian-American