Description
Indulge in the creamy, caramelized flavor of Biscoff Dip – a quick and easy appetizer that’s perfect for parties, game days, or any occasion when you need a sweet and irresistible treat.
Ingredients
– 1 cup Biscoff spread
– 8 ounces cream cheese, softened
– 1/2 cup powdered sugar
– 1/4 teaspoon vanilla extract
Instructions
1. In a medium bowl, combine the Biscoff spread, cream cheese, powdered sugar, and vanilla extract.
2. Using a hand mixer or stand mixer, beat the ingredients together until smooth and creamy, scraping down the sides as needed.
3. Transfer the dip to a serving bowl and serve immediately with graham crackers, pretzels, apple slices, or other dippers of your choice.
Notes
– For a thicker dip, use slightly less Biscoff spread or add an extra tablespoon of powdered sugar.
– This dip can be made ahead of time and stored in the refrigerator for up to 5 days.
– Try swirling in a spoonful of Nutella or caramel sauce for an extra indulgent twist.
- Prep Time: 5
- Category: Dip
- Method: No-Bake
- Cuisine: American