Description
Indulge in the ultimate comfort food mash-up with this BBQ Pulled Pork & Cheddar Grilled Cheese. Tender, smoky pulled pork is piled high on buttery, toasted bread with melty cheddar cheese for a delicious and satisfying meal.
Ingredients
– 1 lb pulled pork, warmed
– 8 slices cheddar cheese
– 8 slices sourdough or brioche bread
– 4 tbsp unsalted butter, softened
Instructions
1. 1. Preheat a large skillet or griddle over medium heat.
2. 2. Butter one side of each slice of bread.
3. 3. Place 4 slices of bread, buttered-side down, in the hot skillet.
4. 4. Top each slice with 2 slices of cheddar cheese and a generous portion of warm pulled pork.
5. 5. Place the remaining 4 slices of bread, buttered-side up, on top to form the sandwiches.
6. 6. Cook for 3-4 minutes per side, or until the bread is golden brown and the cheese is melted.
7. 7. Serve the BBQ Pulled Pork & Cheddar Grilled Cheese hot and enjoy!
Notes
For extra flavor, brush the top slices of bread with a little BBQ sauce before assembling the sandwiches. Serve with coleslaw or fries for a complete meal.
- Prep Time: 10
- Cook Time: 8
- Category: Main Dishes
- Method: Stovetop
- Cuisine: American