Description
Indulge in the irresistible combination of caramelized onions and melted asiago cheese with this easy-to-make Baked Onions with Asiago Cheese recipe. This comforting side dish is perfect for any occasion.
Ingredients
– 4 large onions, thinly sliced
– 2 tablespoons unsalted butter
– 1 teaspoon salt
– 1/2 teaspoon black pepper
– 1 cup shredded asiago cheese
Instructions
1. 1. Preheat your oven to 375°F (190°C).
2. 2. In a large skillet, melt the butter over medium heat.
3. 3. Add the sliced onions and sauté for 15-20 minutes, stirring occasionally, until the onions are softened and caramelized.
4. 4. Season the onions with salt and pepper.
5. 5. Transfer the caramelized onions to a baking dish and spread them out in an even layer.
6. 6. Sprinkle the shredded asiago cheese evenly over the top of the onions.
7. 7. Bake for 15-20 minutes, or until the cheese is melted and bubbly.
8. 8. Serve hot and enjoy!
Notes
For a crispier topping, broil the dish for 2-3 minutes at the end. You can also experiment with different cheese varieties, such as parmesan or cheddar.
- Prep Time: 10
- Cook Time: 35
- Category: Side Dish
- Method: Baking
- Cuisine: American